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Sharing
Lessons
A Global Challenge
While Cuba originally welcomed organic and urban farming experts
from other countries, it is now a source of expertise to others.
A parade of visitors from all over the world (including many visitors
from the United States) visit Havana regularly to find out why urban
farming has been so successful there. And Cuban experts travel abroad
to provide advice. (In Venezuela this had created a political controversy
– see the Resources section to find out more).
Soon more than half of the world’s people will live in cities,
and many scientists and environmentalists think it makes more sense
for fresh food to be grown in or near cities rather than be transported
great distances. (One study found that the average food product
sold in New York City had traveled 2000 kilometers). Urban agriculture
has been widely practiced in China for centuries, and it is important
in African and Latin American countries too. As many as 800 million
city dwellers world-wide do some kind of farming.
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